
Albinelli wines like Italian philosophy of pleasure and an essential part of communication, delicious cuisine and atmosphere
Origin
Albinelli – one of those names in Italy that originates in the Middle Ages and clearly shows the family
comes from Emilia Romagna region.
The most famous market in Modena bears the same name. Italian merchants have run their business here since
medieval times. Wine, vinegar, cheeses, dried meat – they sold these products over land and sea to other
regions and closest countries and brought spirits, oil and wines to Emilia Romagna.
Modenas’ merchants succeeded in commercial business thanks to their core values and more specifically
through love for the native land. They took for sale only high-quality Italian goods, so that no one could
say that they don’t know a lot about delicious food in Italy. And of course, only high-quality products
could last multi-days transportation. That’s why one of the members of the large family accompanied the
goods to control how it would be transported and then to choose what in exchange would go to the Modena.
Wine becomes the main passion of the merchants from Emilia Romagna. They didn't buy the vineyards as many
other families did but choose their own way. Visiting Italian regions, they selected quality wines and
brought them for sale to Emilia Romagna. That special way incorporating the love for wine, the wide
knowledge of oenology and commercial approach inspired us to create the collection of Albinelli wines. It
reflects the most famous wine regions, grape varieties and wine types it’s impossible to imagine Italian
winemaking without.
Taste Italy, discover Albinelli and know everything about Italians’ love for wine.


History
Enotria - with this word the ancient Greeks called Italy and it means «The land of Wine» – because of the
vineyards that smother its area. Etruscans who based after the Greeks on the territory of modern Italy
also produced wine and had a great impact on the evolution if the winemaking. Besides the land was divided
on plenty small regions makes for many grape varieties and wine styles has appeared. Keeping ancestral
traditions and uniting it with advances in technology Italy became the world's number 1 wine producer by
the end of 20th century.
Italian regions are various and authentic enough and represent its’ unique and specific winemaking
traditions. This diversity along with high ability to be combined with gastronomy made Italian wines very
popular outside the country. Red, white or rose, still or sparkling wines, from picturesque lands of
Veneto or sunny Sicily, made of indigenous or international grape varieties… Italian wines could be
classified in unlimited ways!
Albinelli wines – an introduction to multitude of grapes varieties and wine regions, it’s a pleasure of
gifts from the land of wine!
Consumption
Gastronomic compatibility of Italian wines makes possible to pair it not only with local specialties such
as pasta alla Amatriciana with pork cheeks sauce, tomatoes and Pecorino, the Florentine steak, cuttle ink
risotto, polenta with grilled pork, baked mussels, but also meal of cuisines of the world falafel, sushi,
paella with seafood, Wiener Schnitzel, ceviche…
You will always have an occasion to open one of Albinelli wines: whether picnic with friends or gala
dinner. Intense red wines with rich taste and velvet tannins, refreshing white wines with fruity-floral
aromas or clinking sparkling wines with elegant acidity and persistent perlage.
The time spent with a glass of Albinelli wine will bring you pleasant memories that you’d like to call
back over and over!

